Hamburg Rooted Parsley  - Heirloom Vegetable - Petroselinum crispum radicosum  - 50 Seeds Olea The fruits are almost round

The fruits are almost round

Top Mark' is "tolerant" of papaya ringspot virus and watermelon mosaic virus

mostly broad heart-shaped

The genus includes more than 100 species concentrated in the Western Cape of South Africa and southern Namibia

Perfect pickled

Hamburg Rooted Parsley  - Heirloom Vegetable - Petroselinum crispum radicosum  - 50 Seeds Olea The fruits are almost roundHamburg Rooted Parsley is a unique dual purpose parsley. You can use the leaves as well as the roots for cooking. This heirloom dates to the pre 1600s and is grown for its large, flavoursome roots that are great in soups and stews, or baked. Leaves are also delicious.