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produced entirely in-house
Whereas last year’s multiple-award-winning Batch #7 aimed
one of Argentina's first female winemakers and a longtime champion of the region
The finish is airy and refreshing
These gnarly head-trained and dry farmed pioneers produce low yields of small
LES SARRINS ROSE 2023 Hokkaido produced entirely in-houseLES SARRINS Ros set out to leverage Bruno Paillards expertise in the region, to produce a wine that is Pure Provence. A wine that shows off the best attributes of this appellation, making it synonymous with the greatest Ros in the world. Only grapes from the top parts of the AOP are selected for our production. The grapes are gently pressed producing a beautiful light pink color and vinification takes place in stainless steel tanks at moderate