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and citrus peel carry through with clarity
supported by crisp acidity and a long
It’s not overly concentrated
Gibbston savoury and herbal tones and Park-burn brings good texture and mineral length
white poultry and shellfish canapés
Domaine Guy Amiot et Fils Bourgogne Blanc Cuvée Flavie Georges Duboeuf and citrus peel carry throughThe palate is fresh, orcharddriven, and quietly textural, opening with green apple, pear, and lemon zest. The fruit feels clean and lively, shaped by the cool 2021 vintage and the domaines claylimestone soils. A midpalate of white peach, yellow flowers, and a touch of almond cream adds gentle roundness, while the partial oak fermentation brings a subtle brioche warmth without overt woodiness. The stainlesssteel component keeps the wine bright, linear,
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