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Tempranillo and Cab Sauvignon
The palate is rich and plush
a collaboration between fifth-generation French winemaker Claude Thibaut (who has also worked in California and Australia) and Manuel Janisson of the Champagne Janisson & Fils
aging in tank then in 220 Liter Bordeaux barrels for 10-12 months
plum preserves and charcuterie plus hints of bay leaves and underbrush
Luca - Pinot Noir (G Lot) 2022 (750ml) Liter Tempranillo and Cab SauvignonWinemaker Notes Beautiful garnet color with aromas of wild strawberries, saddle leather and cola root. A complex Pinot with notes of leather, spice, and cherry raspberry confiture on the palate. Amazing aroma and finishes with an enjoyable Burgundian bent. Pairs well with foods such as lamb chops, grilled salmon, roasted duck or chicken, and game birds. Pinot lovers may just go ahead and drink it all by itself! Professional Ratings 94 James Suckling
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