and raspberry compote before moving into a savoury core of dried herbs
The meticulous distillation process captures the essence of the beans
ere is an earthy complexity with soft
A one-of-a-kind vintage
this year more in the lifted nose shows plenty of white nectarine and fresh pear with some background secondary notes of gun-flint and almond meal
Gusbourne Rosé Avani and raspberry compote before movingPale pink in colour, with a light, delicate mousse. The nose showcases lots of red fruit and stone fruit notes, citrus zest and fresh flowers. The palate is dominated by red fruits, with strawberries and crushed raspberries, redcurrants and rhubarb, alongside red apple, nectarine and orange notes. The wine feels elegant and juicy on the palate, with bright fruits, hints of pink peppercorn and a delicate mineral note, leading to a long, zesty finish.