Cask No. 100.20 Gin The reduced nose is even

The reduced nose is even more floral and attractive – ‘wedding cake and posies’

99 - Masala Chai black tea

Simnel cake

A refreshing tang of ginger marmalade intertwined with eucalyptus leaves before the appearance of more maritime notes

The nose neat was a real potpourri of aromas ranching from cedar wood shavings over lemon oil to dried roses

Cask No. 100.20 Gin The reduced nose is evenCask No. 100. 20 Kermits kale knackwurst Speyside, Deveron Chopped parsley in abundance at first. Then blackberry bushes, trodden dandelions, toasted seeds, tomato plants and dry cereals. An intriguing aroma of vase water and Turkish delight intrudes upon proceedings. A little water and there is hessian sackcloth, frying pork and apple sausages, sour cherry kriek beer and fresh rhubarb. The arrival on the palate is riddled with wild flowers, kale