Artisan Umami Dashi Sour Expert craftsmen monitor the rice

Expert craftsmen monitor the rice and water quality

Sanpin Cha (Okinawa Jasmine Tea) (2 tea bags)

dried bonito and kelp stock

Soy-free | Size: 10g

A delicate blend of sakura and roasted green tea

Artisan Umami Dashi Sour Expert craftsmen monitor the riceHighlights Essential Japanese seasoning and broth Instantly adds umami to dishes Convenient and easy to use Flavorful blend of fish, kelp and shiitake mushrooms Dashi is a delicately infused broth that is essential to creating umami in many Japanese dishes. Crafted with a harmonious blend of smoky, umami rich bonito flakes and sardines, premium kombu seaweed, and earthy shiitake mushrooms, our Artisan Umami Dashi makes it easy to create a clean yet