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but all at the grown-up end of the spectrum: spearmint
The Coriole Estate Cabernet has matured in French oak for 18 months to create a wine displaying perfumed nose and a balanced - elegant tannin
This wine is green and vibrant in appearance
red currant and lightly minted cola
firm acidity and fleshy tannin with red and black fruit
La Crema Sonoma Coast Pinot Noir Bordeux but all at the grown-upRed plum, blackberry, cranberry, and tea notes. Red cherry, plum and boysenberry are followed by subtle hints of espresso and spice. The palate is firm, yet integrated tannins and bright acidity drives a long finish.
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