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The pork flank is also called “pork matambre”
the aroma creates anticipation of heightened flavors
with ties to most European royal houses
bell pepper
the aroma creates anticipation of heightened
Authentic Serrano Ham (Bone-in) 18-24 months/ Jamon Serrano - 16-18lbs Sausages The pork flank is alsoAuthentic Serrano Ham Cured Fermin 24 months 16 18lbs (Jamon Serrano 24 meses) This authentic Serrano ham is an exquisite Iberian delicacy, dry cured for 18 24 months in Spain. It starts with high quality Iberico ham, sourced from and processed in small artisanal batches. Boasting a distinct, nutty flavor, each 16 18 lb ham is perfect for any special occasion Jamn Serrano literally means, mountain ham and, of all the hams available in the U. S., these