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soft citrus flavours with a sweet
This single malt was distilled at an undisclosed distillery in the highland region of Scotland
Jojoba and Argan
by Duncan Taylor
Highland – The Largest whisky-producing area
Aberlour 11 Years Old Artwork soft citrus flavours with aThis single malt was distilled in 2014 at the Aberlour Distillery in the Speyside region of Scotland. It was matured for 11 years, including the last two years in a single first fill European oak Oloroso Sherry butt. It was bottled by James Eadie for their Distilleries of Great Britain and Ireland Collection at natural cask strength, without chill filtration or artificial colouring.
US$ 135.00
US$ 159.00
US$ 129.00