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adding depth and complexity
at many modern wineries this might be achieved in a single day
in the low hills of the Maremma region
3 months rather than the regular 20 days
Winery Dal Forno Romano was established by Romano Dal Forno in the early 1980s when he decided to create a new way of producing wines that put an emphasis on quality over quantity
Stellacello Pompelmo (500ml) Rare-Birds adding depth and complexityAppearance: Pale pink with golden undertones. Nose: Fresh and vibrant, with aromas of pink grapefruit, orange zest, and floral botanicals. Palate: Light and refreshing, featuring tangy grapefruit, a hint of sweetness, and herbal complexity. Finish: Crisp and citrusy, with a delicate bittersweet balance. Overall: A unique grapefruit liqueur, offering bright and lively flavours, great for spritzes and aperitifs.