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Unit DI1: Know – Workplace Health and Safety Principles unit covers the following topics:
Participants build confidence through teamwork
Be interviewed in a formal interview
and organizational change
This unit standard is intended for people who work in drug and alcohol prevention programmes in the workplace
Unit 4645 NEBOSH Unit DI1: Know – WorkplaceDemonstrate knowledge of maintaining a responsible drinking environment as a server in licensed premises. This unit standard is for people who are working in the hospitality industry serving alcohol on licensed premises. People credited with this unit standard are able to demonstrate knowledge of: alcohol and intoxication; server responsibilities; and preserving a responsible drinking environment as a server, in licensed premises.
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