Pamper yourself, have fun with your friends and cut loose on the dance floor, all while supporting a great local cause
Summer Fennel and Asparagus Salad with Champagne Vinegrette Ingredients CHAMPAGNE VINAIGRETTE 1/4 cup olive oil 1/4 cup apple cider vinegar 2 tbsp honey 1 tsp mustard 1 tsp salt 1/2 tsp pepper 1/2 cup champagne FOR THE SALAD 1 romaine heart , chopped half a fennel bulb , sliced thin (save the green fronds to sprinkle on top) 5-6 asparagus spears , shaved 1 pear , halved, core removed and sliced 5-6 slices pickled beets , cut into chunks 2 tbsp sunflower seeds , pumpkin seeds, or pine nuts 1 handful pea shoots 2 tbsp goat cheese (feta or chevre) 2 tbsp champagne vinaigrette Instructions MAKE THE VINAIGRETTE Add all the ingredients, except the champagne, into a shake able container
We love a cut class moment on a prom dress
Handwoven cotton makes this piece an all-season essential
Whether you're strolling through the city or attending an elegant gathering, this coat is your ultimate style companion
Code: D2406) #VCGownStyle2406 #victorianchoice #edwardianfashion #edwardianstyle #edwardian #edwardiandress #1910sfashion #1910 #1900s #1900sfashion #downtonabbey #titanic #vintagedress #vintageclothes #vintagevibes #vintagewedding #vintageweddingdress Open post by victorianchoice with ID 17939147871159544 YOU get to choose our April 30 Giveaway dress
