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Pairing Pouilly-Fuissé with lobster or King Crab will bring great joy not only to your palate—but also your pocketbook
Winemaker Notes: The enveloping color of black cherries
The finish is accurate and crystalline
(Tasted: February 22
Aromas of currants
Excelsior Cabernet Sauvignon 2023 750ml Beaune 1er Cru 'Les Grèves' Pairing Pouilly-Fuissé with lobster orThis Cabernet Sauvignon displays ripe blackcurrant, and dried herb characters on the nose, which are backed up with some spicy oak notes. The palate is smooth and soft, with beautiful ripe tannins and a long finish. The De Wet family have farmed at Excelsior Estate, in the Robertson wine valley, since 1859 when Koos de Wet settled here and began clearing the veld of the Little Karoo.
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