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destination… the twin planets of rhubarb and custard
chocolate bread and butter pudding and freshly brewed coffee made this a very stimulating and enticing experience right from the start
dodgems and carousels giving the air an evocative aroma of wood and oil
Fresh ginger danced around white pepper before a coat of green lay down shades of grape skin
Gravitas and sophistication
The Heart of Scotland Light & delicate destination… the twin planets ofEnjoy this exceptional quartet of single cask whiskies hand picked by world renowned Scottish whisky expert and writer Charlie MacLean! Having been involved with the Society since its early days in 1983, Charlie has been instrumental in the growth of the Society from a small gathering of whisky enthusiasts in Edinburgh to the leading international club of whisky lovers. In 1992 he became the Chair of our Tasting Panel, leading the process of sampling
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