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Robert Parker’s The Wine Advocate 'Tasted from foudre
Wine is aged for 18 to 24 months in old oak pungent with 40 years old foudre (70hl and 100hl)
Which prompts two thoughts – pleasure that producers are happy to stay at what are now lower than usual alcohol levels
is luscious
white fruit behind
Paul Bara Champagne Comtesse Marie De France 2008 2017 Robert Parker’s The Wine AdvocateThe Wine This Cuvee is 100% Pinot Noir produced and only in the very best years for Pinot Noir with a total production about 500 dozen bottles. This comes from one of their oldest vineyards around 55 years old which is located mid slope giving perfect roundness and balance. Aged for 10 years on lees (disgorged 09 19) and finished with a Brut dosage of 7g l. 2008 was a cooler year producing really classic fine long lived Champagnes and ageing for 10
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