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A cast-iron classic
‘Bernard Schoffit’s bottling of Pinot Blanc is also made from old vines
Cool nights and warm days gave perfect ripening conditions
covering about 2 500 ha of vineyards
the fruit continues with rich plums and blueberries with delicate spice and chocolate which all roll onto a juicy palate with fine tannins that go on and on
Lightfoot ‘Cliff Block’ Pinot Noir Gamay de Chaudenay A cast-iron classicThe palate is deep, savoury, and quietly powerful, opening with dark cherry, black raspberry, and plum skin carried by fresh, mediumplus acidity that keeps the wine lifted despite its depth. Tannins are fine, chalky, and confidently firm, showing the structure and gravitas of the Cliff Block site more serious, darker, and more architectural than Beaujangles. The midpalate reveals rose petal, earthy spice, dried herb, and a cool flintymineral thread,