and stainless steel durability in a 72-inch footprint
this 48-inch pass-thru buffet warmer keeps foods visible
adjustable under-table storage to compatible work tables with a stainless steel undershelf built for commercial use
This compact 5-tier stationary shelving unit combines a green epoxy antimicrobial coating with a knock-down design for organized
Eagle Spec-Master Floor Model Plate Cabinet with Sliding Doors
Traulsen G25357P Dealer's Choice Heated Cabinets & Holding Shelves Dry Storage and stainless steel durability inDealer's Choice Hot Food Holding Cabinet, two section, Pass thru, full height glass doors on control & non contol sides right right hinging, microprocessor control with LED temperature readout, temperature range 140 to 180F, (3) shelves per section, stainless steel front, anodized aluminum sides & interior, 6H casters, 208 230 115v 60 1, 20 amps, Hard Wire, cETLus, ETL Sanitation