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Ships within 48 hours · Estimated delivery Jul 30 - Aug 4
toasted coconut
which means it will have aged in oak for 6 months n white oak barrels prior to bottling
butterscotch
and alcohol
gravity-flow winery
Gordon and Macphail Mortlach 21 Year Scotch Whisky 750 ml appellation_Los Angeles toasted coconutA full bodied single malt from the Mortlach distillery, aged for 21 years in first fill and refill sherry casks before bottling by Gordon and MacPhail. Nose: A medium body with a defined clarity, notes of juicy esters with a touch of calvados, Commice pear and apple peels. Palate: Quite full with a richness. Notes of sherried peels and notes of fragrant oaks, hints stemmy dried hay, notes of dried fruits and wood resin. Finish: Long and supple with
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