Ron Zacapa 23 Year Solera Rum (750 ml) region_Indiana plum jam and Manuka honey

plum jam and Manuka honey give way to fresh lemon zest

hints of honey and dark chocolate balance the oak tannins

crème caramel

Coffee notes are followed by soft oak

toasted almonds and a hint of coconut and sugared almonds

Ron Zacapa 23 Year Solera Rum (750 ml) region_Indiana plum jam and Manuka honeyThe balance of delicate and unique flavors of Zacapa No. 23 is derived from a blend of aged rums between 6 and 23 years old, originating from the Sistema Solera aging process. Zacapa No. 23 is aged in selected barrels that previously aged robust American whiskey, delicate sherries and fine Pedro Ximnez wines, creating a smooth & balanced rum. Zacapa No. 23 Rum is best served neat, on the rocks or in your favorite dark spirit cocktail. Tasting Notes: