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white-flower and crushed-stone character
backed by lively acidity
The wine benefits from being served between 16ºC (61ºF) to 18ºC (64ºF)
passion fruit coulis and lanolin that expand on the palate
Fermentation is in new wood barrels
Château Coufran - Haut-Médoc 2010 (750ml) Xynisteri white-flower and crushed-stone characterFeatures a smoky frame of smoldering alder and tobacco notes. Just a touch austere in the end, with the singed wood note lending a firm feel. Best from 2014 through 2019. 33,333 cases made. 88 points, James Molesworth, Wine Spectator (Mar 2013) Aromas of blueberries and flowers follow through to a full to medium body. Firm and chewy tannins. Lacks a bit on the finish. But pretty austere texture. Better in 2015. 88 points, James Suckling (Jul 2014)
US$ 1225.00
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