Randell RES1R2-72C4 72" Two-Section Refrigerated Chef Base Equipment Stand with 4 Drawers Cheese Slicers & Cheese Graters Polished chrome plated brass body

Polished chrome plated brass body with stainless steel hose and pull-down valve unit for durability

10" boxed backsplash with splash-mount faucet holes helps protect the wall and simplify installation

Includes an adjustable shelf and standard stainless steel legs

HygieniCare

6-Inch High

Randell RES1R2-72C4 72" Two-Section Refrigerated Chef Base Equipment Stand with 4 Drawers Cheese Slicers & Cheese Graters Polished chrome plated brass bodyRandell RES1R2 72C4 72" Two Section Refrigerated Chef Base Equipment Stand with 4 Drawers Full Size, Right Mounted Compressor, Self Contained Refrigeration Designed for demanding commercial kitchens, this Randell refrigerated chef base provides robust support for cooking equipment and efficient cold storage, all in a compact, durable unit. Heavy duty stainless steel marine top reinforced with a 12 gauge sub top, supporting up to 225 lbs per linear