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This coffee is a blend of Sumatra and Guatemala
It is made using the famed Swiss Water Process which removes the caffeine without the use of chemicals and leaves us with a delicious coffee that is juicy with notes of chocolate
Mandheling is known as much for its smooth
Resulting in coffee with exceptional sweetness and balanced acidity
Our Most popular blend
Espresso Chocolate Bark decaf This coffee is a blendWe take out Bordeaux Blend Espresso blend, grind it course and Gabrille from Chocolate by Gabrille takes over from there. Making this addictive delicious 54% percent dark chocolate. These 100 gram bags are a great addition to any bag of coffee https: chocolatebygabrielle. ca
US$ 500.00
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