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and 15% Corn
The whiskey is barrel-finished for a period of 8-12 months - enough time for the distillate to tame the barrels smoky influence and to allow the wheat whiskey's character to assert itself
Ideal for tastings
It is anarchic
Outstanding addition to any premium whiskey collection
Don Pilar Extra Anejo Tequila (750mL) appellation_Sebastopol and 15% CornDon Pilar Extra Aejo Tequila (750mL) Don Pilar Extra Aejo Tequila represents the pinnacle of Don Pilars ultra premium tequila craftsmanship. Crafted in Jalisco, Mexico from 100% Blue Weber agave, this exceptional tequila is aged for an extended period in oak barrels, resulting in remarkable depth, smoothness, and complexity. Designed for true sipping, Don Pilar Extra Aejo bridges the worlds of fine tequila and aged spirits such as cognac or whiskey.
US$ 165.00
US$ 165.00
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