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slightly burnt fruit cake and suggestions of a coal-fire hearth
peat smoke drifting through hay bales
more left-field example of this make
A vivid fructose juiciness
green grapes and candied plums
Cask No. 4.395 Sweet & Zesty slightly burnt fruit cake andSand and seashells crunched beneath our feet as we stepped into the darkness. Wafts of heather smoke billowed from deep below, bringing aromas of grilled pork chops, oregano and samphire sauted in salted butter. Venturing deeper we uncovered cherries being washed along in a stream of pinot noir wine. Our faces were blackened with cocoa powder and coal dust. A dash of water released walnuts infused in rich sherry, and scatterings of orange peel on
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