Onta-yaki Small Dishes Colour:White - Hakeme Simply reheat in the microwave

Simply reheat in the microwave to restore your rice to freshly-cooked fluffiness

this short-length kappōgi apron provides thorough protection where dirt collects most whilst allowing easy movement

and can be used to serve rice balls

This plate was created by Meizan Kiln

We've created a bowl that suits all types of donburi dishes

Onta-yaki Small Dishes Colour:White - Hakeme Simply reheat in the microwaveOnta yaki is produced in Hita City in northern Oita Prefecture. Decorated with slip and glazes on red clay, it has a simple, warm, yet powerful appearance. This pottery became nationally renowned after Soetsu Yanagi and Bernard Leach visited the area and praised it as an embodiment of 'functional beauty' (yo no bi). These small dishes showcase distinctive Onta yaki patterns. Each features one of three traditional techniques: 'tobi kanna' (where a