Tomato Knife Fish & Fillet Knives consider this nimble knife an

consider this nimble knife an effective slicer for almost anything in your kitchen - from fresh and aged cheeses to cured meats

With its unique 23cm length

Our Chef's Knife is the dynamic all-rounder in the kitchen

the thicker area between the blade and the handle on forged knives offers added protection for your fingers

We recommend using a Diamond Steel or a Ceramic Steel to restore the sharpness of particularly blunt knives

Tomato Knife Fish & Fillet Knives consider this nimble knife anThe knife with a forked tip for tomatoes, cheese and fruit: the finely serrated edge cuts smoothly through firm top layers such as rinds, crusts or skin and is also suitable for cheese or many kinds of fruit. The forked tip is designed to pick up the small slices of the ingredients.