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and sides are designed for hot kitchen environments and do not require a heat shield
and 6-inch stainless steel legs are built for commercial use
Type Refrigerated Shelf Merchandiser Style Drop-In Installation Type Drop-In Compartments 2 Pan Capacity 1 Full-Size (18" x 26") Sheet Pan Per Tier Controls Programmable Color Touchscreen Material Stainless Steel Interior Finish Stainless Steel Voltage 120 Volts Hertz 60 Hz Phase 1-Phase Amps 9
or freeze modes
Integral locking device helps align and secure multiple carts when units are joined
Eagle Group 4-Well Drop-In Electric Dry Hot Food Well Unit, 208V Electric Griddles and sides are designed forEagle Group 4 Well Drop In Electric Dry Hot Food Well Unit, 208V Individual Pans, Infinite Controls, 3 kW, Single Phase Keep four full size pans hot in a compact drop in unit built for dry operation, precise infinite control, and durable stainless steel construction. Four heated wells each accommodate a full size 12" x 20" pan. Dry operation design simplifies setup and does not require a drain. 750W exposed heating element in each well delivers 3 kW
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