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Duck confit - beef "Bourguignon" - mature cheeses
harmonious through to the lingering
where the grape comes from
with a powdery texture to its tannins
vats and pressed
Cade - Sauvignon Blanc 2024 (750ml) Apple Duck confit - beef "Bourguignon"The 2024 has aromas of pear, yellow apple, honeysuckle, white peach, mango, pineapple, guava, and tropical fruits. On the palate are flavors of lemon, green apple, Bartlett pear, grapefruit, honeydew melon, lemon custard, lemon grass, and passion fruit. The wine finishes with a vibrant acidity and a beautiful creamy texture. The addition of Viognier and the Sauvignon Musqu adds a lot of the honeysuckle and floral notes. The concrete eggs and the