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Ships within 48 hours · Estimated delivery Sep 17 - Sep 22
designed for commercial kitchens with space constraints
16" deep stainless steel liner helps contain ice and simplify cleanup
eco-friendly foamed-in-place insulation
and sturdy tubular support
and galvanized storage shelf for busy kitchens
Eagle Group Stationary Electric Open Base Two-Well Hot Food Table, 33 Inch Wide, 120V Shelf Components & Accessories designed for commercial kitchens withEagle Group Stationary Electric Open Base Two Well Hot Food Table, 33 Inch Wide, 120V 430 Stainless Steel Top and Body, Galvanized Base, NEMA 5 15P Built for reliable hot holding, this two well table combines stainless steel durability, infinite controls, and a convenient cutting board in a compact 33 inch footprint. Holds two 12 x 20 inch pans in 8 inch deep dry wells. Individual infinite controls let operators fine tune heat at each well. 430
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