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Double distilled (unlike Springbank’s typical 2
Long Island Spirits hand selects 5 our finest aged Bourbon Barrels and bottles fewer than a couple of hundred cases per batch
Tasting Notes: Inky dark core and a purple hue
tanned hide & sweet cream that invoke a sense of confidence
Xicaru Silver 102° differs from Xicaru Silver in the way it is distilled
Breaking Bread - Cabernet Franc - Dry Creek Valley egg nog Double distilled (unlike Springbank’s typicalOverview: We are inspired by Chinon and seek to craft a style of Cabernet Franc that is light, fresh, and approachable. It was fermented whole cluster in open top fermenters and aged in 100% neutral French oak barrels for 7 months. This Cabernet Franc is grown in our 16 acre estate Mizany Vineyard, which is situated just off Dry Creek Road in the famous Cortina Gravel of Dry Creek Valley. This gravely soil is well drained and makes for very expressive
US$ 86.32
US$ 100.00
US$ 69.99
US$ 350.00