Sumatra Takengon Fair Trade Viennese Decaf Featured Product but are intensified to a

but are intensified to a syrupy finish that's balanced with the earthiness of an Indonesian coffee

This Kenya estate coffee was recognized during a cupping competition for having a particularly excellent Kenya AA bean

makes just as good a cup of espresso as an espresso blend)

their post-harvest and quality control teams work with a network of over 300 producers across three regions of Ethiopia to classify beans that fit those old

Done to a full city (light) roast to best showcase the bean's natural flavor

Sumatra Takengon Fair Trade Viennese Decaf Featured Product but are intensified to a*NEW* By popular demand, we now offer our Fair Trade Sumatra Decaf to the Viennese (medium) roast level! Thanks to the Swiss Water processing method, our Sumatra FT Decaf is decaffeinated without the use of chemicals. Coffee beans undergoing this process are closely monitored in small batches ensuring a pure flavored decaf. Sumatra Takengon fits the description of most Indonesians, being full bodied and low in acidity. The Viennese roast level adds