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a cold maceration period of 5 to 10 days (12 to 15 ° C) followed by an alcoholic fermentation with selected yeasts
great-tasting wine with no added nonsense
offering gorgeous cassis
Immense of entry
The color is a wonderful brilliant yellow with pearl tints
Siegel Gran Reserva Cabernet Sauv. - 2022 (750ml) Piedmont Piedmont Arneis a cold maceration period ofSiegel Gran Reserva Cabernet Sauvignon is made from 100 percent Cabernet Sauvignon. Pre fermentative cold maceration for 5 days, with alcoholic fermentation occuring at 27 29 degrees C to better extract polyphenols from the wine. Post fermentative maceration for 2 to 3 weeks. Once the wine has been blended it is smoothly clarified. Aged in French oak barrels for 10 to 12 months. The grapes for the Gran Reserva wines are the product of a careful
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