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and sturdy stainless steel leg base for busy commercial kitchens
Durable stainless steel exterior construction ensures longevity in commercial kitchen environments
rolls and artisan breads—wherever your bakery needs it
36-inch natural gas griddle range with a single standard oven
Drop-in design helps integrate the dispenser into your serving or storage setup
Duke WWG4 Electric Ganged Waterless Drop-In Hot Food Well, 4 Full-Size Pans Sink Splash Guards and sturdy stainless steel legDuke WWG4 Electric Ganged Waterless Drop In Hot Food Well, 4 Full Size Pans Dry Operation, Touchscreen Controls, Fully Insulated Keep buffet items hot with a durable 4 well drop in unit that delivers waterless dry operation, touchscreen control, and stainless steel construction. Holds four 12" x 20" full size pans in a ganged drop in layout. Waterless dry operation eliminates the need for a drain. Touchscreen control panel with LOW MED HIGH presets
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