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In the Vineyards
This passion influenced my quest for growing World-class wines
Always uncompromising
hillside-driven depth and well-integrated oak
- Jeb Dunnuck (September 2019
Clos Erasmus - Laurel 2005 (750ml) Champagne Grand Cru Sparkling In the VineyardsCritical Acclaim 94 points from Robert Parker "The Laurel cuvee is the result of extreme triage in the vineyards and cellar. It is produced 100% from the Clos Erasmus vineyards but from the more recent plantings and is the result of declassification of some of the barrels of Clos Erasmus. The wine is aged for 16 months in one year oak and bottled without fining or filtration. The blend is 65% Garnacha and 35% Cabernet Sauvignon with tiny yields of 14
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