Saffron Infused Gin PAUL BLISSON The perfect south-easterly exposure and

The perfect south-easterly exposure and the stony

ideal concentration combined with superb maturity

The 2018 CastelGiocondo is an intense shade of ruby red

Our Pommard 2020 has a deep colour with ruby reflections

Sweet and chocolate remains

Saffron Infused Gin PAUL BLISSON The perfect south-easterly exposure andThis original product with exotic notes is manufactured entirely at Dijon and is used in numerous cocktails, the most famous being Saffron gin and tonic. Made with fresh botanicals including juniper, coriander, lemon, orange peel, angelica seeds, iris, fennel with a later infusion of the delicate spicy character of Saffron.