Sanitary rolled front rim and square ends help improve safety and cleanup
000 BTU output supports fast heat recovery during peak demand
Produce consistent 3/8-inch tomato slices quickly and manually with a durable slicer built for controlled
Open-base design with adjustable stainless steel feet
this mobile 4-well hot food table combines durable electric heat
Imperial Pro Series 72-Inch Electric Restaurant Range with 8 Round Elements, 24-Inch Thermostatic Griddle, and 2 Convection Ovens Commercial Induction Cooktops Sanitary rolled front rim andImperial Pro Series 72 Inch Electric Restaurant Range with 8 Round Elements, 24 Inch Thermostatic Griddle, and 2 Convection Ovens Stainless Steel Exterior with Porcelain Oven Interiors This all in one electric range combines eight round elements, a 24 inch thermostatic griddle, and dual convection ovens to maximize output on a single 72 inch footprint. Combines an 8 element electric cooktop, a 24 inch thermostatic griddle, and two convection ovens in