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These barrels are used for more than 20 years for Tequila
unfolding in waves of butterscotch
While the minimum aging requirement for an Extra Añejo is 36 months
baking spice
A micro-batch
Cayeya Tequila Single Barrel Reposado Mexico These barrels are used forEVERY BOTTLE OF TEQUILA CAYYA SINGLE BARREL IS MARKED WITH A BARREL + BATCH NUMBER & SIGNED BY OUR MASTER DISTILLER ZANDRA GMEZ Agave: Single Estate Blue Weber Harvested between 6 8 years Age: 9. 5 months in American Oak 2 months in French Oak (Single barrel. Never blended) Proof: 80 Proof Water Source: Deep well water Fermentation: Stainless steel tanks. Fermentation without fibers
US$ 140.00
US$ 46.00
US$ 690.00
US$ 120.00
US$ 611.00
US$ 104.00
US$ 900.00