Greenbar Ixa Organic Anejo Tequila Gran Orendain and burnt caramel

and burnt caramel

with a touch of cinnamon and ginger

For a blended whisky

crafted from 100% pure blue agave

and cappuccino

Greenbar Ixa Organic Anejo Tequila Gran Orendain and burnt caramelGreenbar Ixa Organic Anejo Tequila is made from a base of 100% organic materials using traditional clay oven baking methods. Aged for at least 12 months in oak, which adds whiskey like character to the agave flavor. Nose: Flowery, citrus fruit, caramel, chocolate, and a little smoke. Palate: Smooth, soft with a bit of spice, orange peel, earth accents, and oak. Finish: Quite long, with notes of black pepper and citrus. Cheers, and enjoy this tequila!