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classic Pauillac nose of blackcurrant preserves
it is sapid and harmonious with good structure
Winemakers: Philippe Melka & Maayan Koschitzky
On the fine yeast until bottling in stainless steel tanks (26th of February 2021) Bright yellow colour with green highlights
While a portion of this wine has been matured in Hungarian oak barrels other portions were matured in Stainless Steel tanks
Mayer - Cabernet 2023 (750ml) Mediterranee classic Pauillac nose of blackcurrantBottles produced of this wine: 1,200 Type of aging container: Hogs Heads Prefermentation technique: 100% Wholebunch Total SO2: 57 mg L Alcohol: 13% pH level: 3. 59 Residual sugar: 0. 15 g L Acidity: 6 g L Mayer Cabernet 2023 W I N E D E S C R I P T I O N Grapes are sourced from Yering, around and hour north east inland from Melbourne. Slightly warmer than other regions of the Yarra Valley, with rainfall in the winter and spring, and relatively cool,
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