Manotsuru Tsuru Crane Junmai Sake 720ml sonomacounty beautifully textured and balanced on

beautifully textured and balanced on the palate

Long maturing agave reveals its unique aromas and flavors indigenous to the Jalisco highlands

and precisely 55% from the Grand Cru of Ay and from the Montagne de Reims

despite the brisk alcohol

In addition to making the current wine

Manotsuru Tsuru Crane Junmai Sake 720ml sonomacounty beautifully textured and balanced onThis Shiraz was picked at optimum ripeness and fermented with 10% whole bunch. French barriques were used in the fermentation process to give a softness to the palate, as was a small percentage of Viognier. The result is a great Margaret River Shiraz with grounded savoury notes along with ripeness and spicy lift.