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finishing with hints of dried currant leaves and some yeasty undertones
juicy peach and fresh apple on the nose with honeysuckle
There is no doubt that this is a young wine that will need a few years of cellaring before coming into balance
Once arriving at the winery
Production area/appellation: Mendocino
Domaine Thierry Mortet - Bourgogne Passetoutgrain 2023 (750ml) Piedmont Piedmont Moscato finishing with hints of driedMortet Bourgogne Passetoutgrain is mae from 60% Gamay and 40% Pinot Noir Aged 11 months in Neutral French oak barrels. 12% ABV Malolactic fermentation in barrel. Slight filtration before bottling. Bourgogne Passetoutgrains is an Appellation d'origine contrle (AOC) for wine from the region of Burgundy. Most Bourgogne Passetoutgrains is red, although ros wine may also be produced. Unlike other Burgundy wines, which are primarily produced from a single
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