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In 1981 Julian III took over the business after his father passed away
At the insistence of a group of very special friends dedicated Connoisseurs
The fresh scents of vanilla bean
and spicy notes of ground cinnamon
The delicate distillation process results in a clear
Dalmore 25 Year Sugarlands Shine In 1981 Julian III tookDalmore 25 is matured initially in American white oak before a second maturation in a combination of Palomino Fino sherry butts and first fill bourbon casks then married together in bourbon barrels before a finishing period in Tawny Port pipes.
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