Heavy-duty 14-gauge 304 stainless steel construction for demanding commercial environments
Fits full-size or fractional pans up to 4 inches deep
for 44-Inch Conveyor Dish Machines
Mechanical thermostat adjusts from 200°F to 500°F for precise heat control
Built for busy cafeterias
Eagle Group SCP-5 Stationary Open Base Ice-Type Cold Pan Serving Counter, 79 Inch Wide, 5-Pan, Stainless Steel Induction-Based Warming Equipment Heavy-duty 14-gauge 304 stainless steelEagle Group SCP 5 Stationary Open Base Ice Type Cold Pan Serving Counter, 79 Inch Wide, 5 Pan, Stainless Steel 304 Stainless Steel Insulated Pan, Open Base, Adjustable Feet This 5 pan ice type serving counter combines a durable stainless steel build with a fully insulated cold pan for clean, non refrigerated buffet presentation. Stationary open base cold pan serving counter designed for ice cooled, non refrigerated food service 79 inch wide footprint