Jeio Valdobbiadene Prosecco Superiore Brut NV (750 ml) Salveto but a separate project with

but a separate project with its own trajectory

fresh and delicate finish

Serve at 12-13°C (53-55°F)

and lemon curd

Such conditions are optimal for encouraging the ripening of the Gamay grape and its characteristic expression of red fruit

Jeio Valdobbiadene Prosecco Superiore Brut NV (750 ml) Salveto but a separate project withBrilliant straw yellow color; perlage extremely fine and lively. Intense and fresh nose of citrus fruits and saline sensations. Fruit forward, refreshing sip. Critical Acclaim JS91 James Suckling A fresh and lively Prosecco with lots of lemon and lime character, as well as spiced pears. Medium body, lovely fruit and a fresh finish.