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Two slanted shelves elegantly display sandwiches and other hot food for increased visibility and impulse purchases
18-Gauge T-430 Stainless Top • Galvanized Open Base • NSF Certified
steam-table pans 16 23 in
Holds up to 11 18 x 26 pans or 22 13 x 18 pans
Thermally protected fan motor adds an extra layer of operational protection
Pass-Through Modular Heated Holding Cabinet, 12 Pan Capacity, Stainless Steel Holding Cabinets Two slanted shelves elegantly displayPass Through Modular Heated Holding Cabinet, 12 Pan Capacity, Stainless Steel Individually Controlled Top and Bottom Heat with USB Programmable Temperature Control Keep food hot and service ready with a pass through holding cabinet that lets you fine tune top and bottom heat, manage menu settings by USB, and hold up to 12 pans. Pass through access supports efficient loading and service from both sides. Individually controlled top and bottom heat helps