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Ships within 48 hours · Estimated delivery Aug 4 - Aug 9
- The Smoked Haddock is ready to eat
you can recreate a Portuguese summer at home with these delicious sardines
- The Oyster meat is raw and must be cooked before eating
These mussels have a sweet
this is an ideal starting point as our crab clusters are simple to cook
SMOKED HADDOCK - The Smoked Haddock isSmoked Haddock is fresh, filleted Haddock that has been smoked over oak and beech wood in a special smoker oven. This provides the Haddock fillet with that irresistible smoky flavour and subtle sweetness. Smoked Haddock can be the foundation of many delicious dishes. Additional Information: The Smoked Haddock is ready to eat, and there are approximately 3 4 fillets per pack. Each pack weigh 1. 3kg on average. Storage: Refrigerate (0 5 degrees) Origin:
US$ 124.50
US$ 124.50
US$ 124.50
US$ 124.50
US$ 133.50