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Saba is the traditional Italian gourmet condiment made with must cooked in open air for several hours
Barolo wine
which is enhanced by the aromatic hints of truffle
Excellent with cured meats
making it firmer
White Truffle Sauce Sub Categories_Beans Saba is the traditional ItalianIMPORTED FROM ITALY A rich mushroom blend enhanced with the luxurious aroma of white truffle. This creamy, aromatic sauce is perfect for pasta, risotto, meats, or gourmet appetizers. Ingredients Champignon Mushrooms ( Agaricus Bisporus) 78%, olive oil, water, white truffle ( Tuber Magnatum Pico) 1%, artificial flavor, salt, parsley, natural flavor, pepper. how to store Store in a cool and dry place, refrigerate after opening and use within a few days.
US$ 1077.50
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US$ 2382.50