Peter Wetzer Kékfrankos PetiNat NV (750ml) Alicante Maverick Cabernet captures the essence

Maverick Cabernet captures the essence of Paso in a glass

well balanced

and crushed red fruits (strawberry

High up in the Sierra Nevada

FOOD PAIRINGS

Peter Wetzer Kékfrankos PetiNat NV (750ml) Alicante Maverick Cabernet captures the essenceWinemaking: the grapes are hand harvested and sorted, then crushed and left on skins for 5 hours. The free run juice then ferments slowly without any additives, in the deep cellar of a former monastery, with a constant temperature of 13 degrees Celsius. The wine is bottled by gravity in January and rests in the same cellar till shipping. No disgorgement, no filtration, no fining, no additives.