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While delicious on their own
the oldest producer of Lambrusco in Italy
More savory than overtly fruity
Production per hectare is low (about 5
The palate offers flavors of nectarine
Pierre Guillemot Dessus Les Gollardes Savigny-lès-Beaune 2020 (750ml) Lacrima While delicious on their ownAs I wrote last year, this seven hectare estate in Savigny ls Beaune is an underrated source for keenly priced and high quality red Burgundy. Winemaking is classical, the reds fermenting in wooden tanks with temperature control, followed by levage with modest percentages of new wood. The wines age very well, as I can attest, having tasted the emblematic Serpentires back to the 1947 vintage. When I tasted them from barrel, I admired the pure and supple